Sometimes it can get perplexing to determine how much coffee you are going to get from a bag of freshly ground coffee beans. First of all, it is important to understand that all coffee must be freshly ground before brewing, otherwise it will go stale. When coffee beans are freshly ground, they begin to go stale within 30 seconds! The best course of action would be to purchase a simple kitchen grinder that you can use to freshly grind your coffee beans so that your pot of coffee will be as premium as possible.
When ordering or purchasing freshly roasted coffee beans, it is important to purchase the right amount. Coffee is a perishable item, so if you purchase too much, the beans will go stale within up to two weeks after being freshly roasted. On the flipside, if you purchase too little, you may run out and not get your daily fix to make it through your workday!
When it comes to brewing, 40 ounces of water within your coffee machine will brew seven 6 ounce cups for 40 ounces of water. With this ratio, 1 pound of fresh coffee beans should brew 30 pots of coffee at 40 ounces per pot. This is also something that needs to be taken into consideration depending on how you like your coffee. Many people add more coffee grounds to their coffee before brewing to make a stronger cup of Joe. The best rule of thumb to use is to always go stronger in your brew process because you can dilute a strong cup of coffee, but you can not change a weak cup of Joe after it has been brewed.
When it comes to purchasing coffee, it is always best to purchase beans that are freshly roasted. The important thing to keep in mind is that these beans will begin to go stale within up to two weeks, so it is ideal to purchase from an online retailer that sells beans that are freshly roasted the day that they ship. The other alternative would be if you have a local roaster in your area that you can conveniently purchase coffee beans from whenever you need them.
One other thing to take into consideration when you are calculating how much coffee you will get from a pound of coffee beans is that you probably will not always be brewing a full 12 cup amount to fill up your coffee pot. It is much better to brew a smaller amount so that coffee is not left sitting on the burner to become bitter if you are not going to drink it all at once. The best recommendation is to use up to 3 tablespoons of fresh coffee grounds for every 8 ounces of water, which again, is a little stronger than the average coffee drinker makes their daily Java. This is the proper strength and consistency used for coffee brewing, and it will allow you to have continuous freshness and flavor in every cup that you drink.
Source by Mark Ramos